Baris Guesthouse

Baris Guesthouse is a charming establishment located on a working farm in Clarens, Free State, South Africa. The property features a converted sandstone milking parlour that now houses four luxurious self-catering units, each offering spectacular views of the meticulously maintained gardens.

The guesthouse combines agricultural charm with modern amenities. Each suite is elegantly furnished with selected antiques, artwork, and quilts, featuring either king-size or twin beds, a full bathroom, fully equipped kitchen, lounge area with DStv, and a four-seater dining table. Additional amenities include complimentary Wi-Fi, uninterrupted power supply, private braai facilities, and secure covered parking.

The property includes Baris Monger, a deli-style restaurant showcasing the farm's artisanal goat cheeses and homemade condiments. The establishment takes pride in its extensive gardens, cultivated over three decades, featuring lush lawns and a semi-formal edible garden. The summer season yields a variety of fresh produce including artichokes, strawberries, peaches, apricots, rhubarb, and pomegranates, which are transformed into small-batch preserves available at the deli.

Visitors can enjoy hiking adventures with panoramic valley views or explore nearby attractions in Clarens, including the Basotho Cultural Village, Clarens Golf Estate, and the Art and Wine Gallery on Main. The property maintains regular trading hours throughout the week, with Tuesday being their closing day.